Wakame is an edible seaweed that has been a staple of Japanese cuisine for centuries. San-J puts a new twist on this Japanese favorite with our delightful vegan blend of seaweed, shiitake mushrooms, sesame seeds and black pepper. The handy single serving packet lets you enjoy this light and tasty soup virtually anywhere. Certified Vegan.
Ingredients: Maltodextrin, Salt, Shiitake Powder, Sesame Seeds, Wakame (Dehydrated Seaweed), Tamari Soy Sauce Powder [Soy Sauce (Soybeans, Wheat, Salt), Maltodextrin, Salt], Beet Sugar, Yeast Extract Powder, Dehydrated Shiitake, Dehydrated Green Onion, Black Pepper, White Pepper